Whole, unpeeled ginger can be stored in a cool and dry spot on the counter for a week. Peeled or unpeeled ginger can be stored in the fridge in a resealable bag with the air squeezed out. Frozen ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I consume a lot of ginger, which means I buy a ...

Freezing food can help maintain its flavor, extend its shelf life, and make cooking easier on our busiest days. Some staples (like bread and certain veggies) can be frozen, but are best eaten fresh.

Stock your freezer with these anti-inflammatory foods in anticipation of spring.

Fruits are nature's candy, but we don't just eat them because they taste sweet. Many fruits are also incredibly nutritious; they're particularly high in antioxidants, vitamins, minerals, and fiber, so ...

TAMPA, Fla. (BLOOM) – Ginger is a staple ingredient in many kitchens, known for its bold, spicy flavor and numerous health benefits. But if not stored properly, it can dry out, lose its potency, or ...